The BX 480/BX 481 consists of two ovens with a width of 76 cm, each of which features 17 different heating methods. This means that several dishes can be prepared simultaneously. Overall, the appliance has a net volume of 220 litres, which means 110 litres per oven.

Technical Specifications:

• Pyrolytic system
• 17 heating methods, with core temperature probe, rotisserie spit and baking stone function
• TFT touch display
• Electronic temperature control from 30 °C to 300 °C
• 2 x 110 litres net volume

Dimensions: product  W 75,2, D 54,7, h 142,8 cm

Stainless steel-backed full glass door.

Included accessories:
2 x enamel baking tray. suit. pyrol. clean..
1 x rotary spit.
2 x grill shelf.
2 x grill tub with grid.
1 x pluggable meat probe.                 

See the download box for more information on this model.